1. Buy a turkey from the store. Put it in the freezer.
2. Take the turkey out of the freezer and put it in a pan.
3. Put the pan and turkey in the oven. Make sure the door is shut tight.
4. Cook turkey at 50 degrees for 11-15 minutes.
5. Put “cook mittens” on and take turkey out of oven.
6. Put salt and pepper on turkey.
7. Put fresh lemon on turkey.
8. Cut turkey. Eat turkey, but leave the lemon on the plate….it looks fancy.
What about sticking turkey with pointy metal stick to take its temperature?
Turns out they don’t know about that in Room 2. This is the year of the lemon.
lol…that is cute 🙂
btw kids are sooooo dumb 😉
This just gets better every year!